STARTERS

WARM SEAFOOD STARTERS

  • Tris of starters of the day* €. 9,00
  • Octopus “marinara” €. 9,00
  • Mussels and clams “catalane” €. 9,00
  • Sautéed mussels and clams €. 9,00

RAW SEAFOOD STARTERS

  • Mixed raw seafood (scampi, shrimps, tuna and oysters)* €. 15,00
  • Special mixed raw seafood (scampi, shrimps, tuna, oysters and bulot snails)* €. 25,00
  • Raw scampi* €. 15,00
  • Raw tuna with sauces €. 15,00
  • 6 Oysters €. 12,00
  • 12 Oysters €. 24,00

SMOKED FISH CARPACCIO

  • Tuna Carpaccio €. 12,00
  • Sword Carpaccio €. 12,00
  • Salmon Carpaccio €. 12,00
  • Sturgeon Carpaccio €. 12,00

LOCAL STARTERS

  • Traditional Antipasto (mixed Tuscan cold cuts with crostini-small toasted bread slices) €. 9,00
  • Classic Carpaccio (beef, rocket salad and parmesan cheese)* €. 9,00
  • Venison Carpaccio (sliced venison, lettuce, pecorino cheese, olive oil and lemon) €. 9,00
  • Antelope Carpaccio (sliced antelope, asparagus, parmesan cheese, olive oil and lemon) €. 9,00

    FIRST COURSES

    CLASSIC

    • Seafood Spaghetti (mussels, clams, scampi and shrimps)* €. 10,00
    • Spaghetti with veraci clams and fresh tomato €. 10,00
    • Tagliolini with lobster €. 13,00
    • Green linguine with mullet * €. 10,00
    • Green penne pasta with sea bream* €. 10,00

    ONE DISH MEALS

    • Spaghetti “marinara” (mussels, clams, scampi, shrimps and lobster)* €. 13,00
    • Tagliolini with whole lobster €. 29,00

    THE “VOLTE”FIRST COURSES

    • Linguine with clams and lemon €. 10,00
    • Black spaghetti with squid and botargo €. 10,00
    • Fisherman’s green penne pasta* €. 10,00
    • Gnocchi with spicy shrimps* €. 10,00
    • Catalan rice (mussels, clams, scampi, shrimps, vegetables and saffron) €. 10,00

    (Minimum per person)*

     

    LOCAL FIRST COURSES

    • Tagliolini with mixed vegetables €. 8,00
    • Gnocchi with speck and gorgonzola €. 8,00
    • Whole wheat spaghetti with fresh tomato €. 8,00
    • Rice with fossa pecorino (Minimum people) €. 11,00

     

    SECOND COURSES

    FISH

    • Fish soup* €. 12,00
    • Grilled mixed fish (scampi, shrimps, squid, fish fillet and vegetables)* €. 16,00
    • Scampi gratin* €. 15,00
    • Spicy shrimps* €. 12,00
    • Catalan lobster €. 60,00 per Kg.
    • Mixed Catalan seafood* €. 28,00
    • Grilled sea bream (Minimum per person) €. 28,00
    • Sea Bass with champagne (Minimum per person) €. 50,00 per Kg.
    • Tuna steak with rocket and tomato €. 15,00
    • Fish set in jelly €. 50,00 per Kg.

      TYPICAL DISHES FROM LIVORNO

      • Mullet Livorno style €. 20,00
      • Cacciucco Livorno style* €. 24,00
      • Cod fish Livorno style €. 12,00

       

      MEAT

       

      • Beef tagliata with rocket and parmesan cheese €. 16,00
      • Beef tagliata with melted cheese €. 16,00
      • Grilled steak with vegetables €. 17,00
      • Steak with balsamic vinegar €. 17,00
      • Stuffed steak in red wine €. 17,00

        SALADS

        • Caprese (Mozzarella and tomato) €. 8,00
        • Nicoise (Lettuce, trevisan red chicory, tuna, tomato, anchovies and olives) €. 8,00
        • Piedmont (Rocket, radicchio red chicory, pear, truffle cheese and walnuts) €. 8,00
        • Cesar (Lettuce, tomato, radicchio red chicory, roman lettuce, parmesan cheese, basil, egg and anchovies) €. 8,00
        • Franciscan (Roman lettuce, rocket, trevisan red chicory, tomato, black olives, beetroot, olive oil and lemon) €. 8,00
        • White (Artichokes, Belgian lettuce, mushrooms, olive oil and lemon) €. 8,00
        • Rustic (Fried artichokes, lettuce, rocket, mushrooms , tomato ,olive oil and lemon) €. 8,00
        • Shrimp salad (Rocket, palm tree hearts, shrimps, olive oil and lemon)* €. 12,00
        • Seafood salad with balsamic vinegar (Octopus, mussels, squid, shrimps, lettuce, trevisan red chicory, olive oil and balsamic vinegar)* €. 8,00

         

        FOCACCINE

        • Moose ham and asparagus €. 3,00
        • Venison ham and artichokes €. 3,00
        • Parma ham, mozzarella and tomato €. 3,00
        • Cooked ham, thousand island dressing and mushrooms €. 3,00
        • Duck breast and egg plant €. 3,00
        • Vegetarian €. 3,00
        • Speck and gorgonzola cheese €. 3,00
        • Tomato and tuna €. 3,00
        • Goose breast and butter €. 3,00
        • Salmon and butter €. 3,00
        • Veal and tuna sauce €. 3,00
        • Rocket and stracchino cheese €. 3,00
        • Goats ham and goats cheese €. 3,00
        • Kangaroo noisette and brie €. 3,00

         

        DESSERTS

        • Mille-Feuille with strawberries and cream €. 4,00
        • Short crust pastry tart with fresh fruit €. 4,00
        • Spianata with cream and pine nuts* €. 4,00
        • Chocolate and pear cake* €. 4,00
        • Tiramisù * €. 4,00
        • Cream caramel with almonds* €. 4,00
        • Chocolate or strawberry brick cake* €. 4,00
        • Semi-freddo with citrus fruits* €. 4,00
        • Mint and chocolate ice-cream €. 4,00
        • Green apple sorbet €. 4,00
        • Melon and chilli pepper sorbet €. 4,00
        • Lemon sorbet €. 4,00